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La Miranda del Museo

The Miranda del Museo restaurant is ideal for group events such as celebrations, weddings, private and corporate cocktail parties, high-end business events, presentations and ceremonies.

Spaces: The restaurant has a dining room that can accommodate up to 220 people. This space is complemented by two terraces. The smaller one is perfect for serving aperitifs at weddings or business events. The second and larger terrace can be covered by a marquee. It can seat up to 500 people for dinner and accommodate 1,500 people for standing cocktail parties.

Prices: Prices range from 110€ to 180€ per person for group menus. Below you will find an example of a menu for group events. Contents, services included and prices may vary. Please contact us directly should you require more information and details for a particular event.

Extras:
Open bar: 14€ / person (2 hours of dancing) 7€ / person (1 additional hour of open bar)
DJ: 700€ (after dinner, 2 hours of dancing) 350€ (1 additional hour of dancing)
V.A.T. 7%

Latest possible closing time: 3:00am

Address: Plaza Pau Vila, 3 4th Floor, Attic 08039 Barcelona
Nearest Places: Barceloneta, Catalunya History Museum, Port Vell
How to arrive: Metro: L4 Barceloneta

Sample Menu:

Puff pastry stuffed with butifarra (Catalan sausage)
Ham and white butifarra served on sliced baguette
Iberian ham croquettes
Mushroom tarts
Quail eggs served on a layer of sobrasada sausage
Champignons stuffed with foie

Seafood:
Battered, deep-fried calamari (squid)
Clams with lemon
Little xangurro tarts
Cod fritters
Orly-style prawns

Main course:
Selection of fideua (Catalan seafood noodle dish)
Iberian sirloin steak

Price: 65,50€ per person

Included in the service: Refreshments, water, wine, sparkling wine, beer, etc; kitchen and dining room service; table settings; security guard if event consists of more than 100 guests.

Not included: Desserts and coffee (5€ extra per person), 7% VAT.

Sample Children's Menu

Terrace starters
Potato crisps
Olives
Crunchy potato and corn snack

Table starters
Deep-fried squid
Croquettes

First Course
Macaroni with Bolognese sauce
or
Cannelloni

Second Course
Beef escalope with potatoes
or
Deep-fried hake

Desserts:
Selection of ice-cream

Drinks:
Water and refreshments

Price: 55 Euros

Note: Menu prices may vary depending on the material, products, dining room decoration and the raw materials used.

Capacity (standing up / cocktail): 1500
Capacity (seated): 500
Type of place: Restaurant
Live music: Si
Prices:

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